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Moroccan-Inspired Chickpea Stew with Pork

Phase 2Moroccan-Inspired Chickpea Stew with Pork

This full-bodied stew, melding the flavors of pork, garbanzo beans, kale, onions and tomatoes tastes as if it was cooked for hours over an open flame. A hint of garlic and paprika rounds out this satisfying dish. Despite its exotic seasonings, it stores easily on your shelf.


250

Calories

12.0g

Total Fat

7g

Dietary Fiber

19g

Protein


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"It feels like I'm cheating when I eat the Texas Chili, it's so filling!"

Betsey S.