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Vegetable Frittata

Phase 1 & 2Vegetable Frittata

This breakfast favorite is a celebration of garden-fresh flavor: zucchini, spinach and bell peppers, all folded into a fluffy fritatta with mozzarella and Parmesan, then lightly baked for that fresh-from-the-oven taste.


120

Calories

4.5g

Total Fat

1g

Dietary Fiber

12g

Protein


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