So we are supposed to introduce ourselves to our teammates. But you guys already know me, right?
I expect we will have some folks who don't know me, though, and therefore, here goes.
I'm TL and I've been eating (trying to eat) the SBD way for nearly 4 years. In that time, I lost 100 pounds, gained back about 35 when I decided I didn't need to pay attention and that exercise was taking up too much time - big mistake! - and am almost done with re-losing those gained pounds. I re-dedicated myself this summer and am looking forward to losing some NEW pounds before the end of the year. (I have more to lose; I'm taking it in 25-pound chunks, but I really focus on one pound at a time.)
I have a 13 year old daughter who loves raw vegetables and is slim, a DH who loves junk food, a dog, and a couple of cats. I work from home right now, so I'm fortunate to not have a commute (or an office where people bring in tempting stuff). DH has junk around, but I'm not (usually) tempted by it. He and my daughter are not as big of a fan of cooked veggies as I am, so I frequently make vegetable dishes that are just for me. Sometimes they have a pizza and I make an entire meal just for me. And sometimes we all eat the same thing.
I work out in the pool 5-6 days per week - deep and shallow water aerobics, intervals, water jogging/running. I've been doing this in the early mornings before work lately, which I like because it frees up my evenings.
I like to cook, but I really like it when something is EASY, but yet tastes really good. Tonight's dinner is likely going to be griilled pork loin chops, grilled summer squashes, and sauteed mushrooms. Pretty routine, but it will be tasty.
So there you have it! We have a whole week until our first challenge, so I'll see you all here!