Nestled in the Rocky Mountains at an altitude of 7,000 feet, Santa Fe, New Mexico, is one of the great Hispanic culinary centers of the United States. This magical and historic environment is the backdrop for the Santa Fe Tortilla Company, which has roots dating back to 1977.

Santa Fe Tortilla Company is known across the country for its unique home-style tortillas, which must live up to the demanding standards of the local population, many of whom still bake their own tortillas daily. Unlike other store-bought tortillas and wraps, Santa Fe Tortilla Company’s products are softer and slightly thicker, offering the unmistakable taste, texture, and aroma only homemade breads can deliver.

This standard of excellence is the driving force behind Santa Fe Tortilla Company’s successful growth from a small shop that produced only 1,500 packages of flour and whole-wheat tortillas per day to one of the country’s fastest-growing tortilla and wrap manufacturers. Today, the company has the ability to produce more than 150,000 packages of a wide-range of tortillas and wraps daily.

The company has also recently responded to the needs of its health-conscious customers with the introduction of South Beach Diet® Wraps, whole-grain, trans fat-free tortillas made with heart-healthy omega-3 oils.

Santa Fe Tortilla Company feels strongly about its obligation to provide you, the customer, with high-quality, healthy products. And with one taste, you’re sure to agree.

If you have questions or want to give us feedback
on our products, please email us.